Reception catering / The best reception caterers in Barcelona, Spain / Antull Taller Catering
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Antull Taller Catering
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Antull Taller Catering was founded in 1998 by brothers Serrat Zapata, with a large experience in the sector, but with a new vision and desire to start a project, which has been moving strongly, combined with the dynamism of these brothers. CATERING WORKSHOP Antull. Julia is our events coordinator and Paco, our chef. He is responsible to surprise us with each serving, it's the passion for cooking, who believes in saving this sweet surprise but the second course, characteristic of genius.
The passion and detail is the icing Júlia of A, which makes these brothers to be a reference in the sector. A workshop has a workshop of 700 m2 with capacity to perform any type of event allows us maximum flexibility to create, is our passion ereflexióny d corner moved to every detail, because we know its details, at last, are also our details.
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By Maria Morari
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