The province of Pistoia, Chianti produces, in the name Montalbano, last appendix northwest of production, and DOC White Valdinievole (mostly Trebbiano Toscano, also Vin Santo versions Sweet, Dry and Semi).    White Wine Valdinievole comes into view with a pale yellowish color that delight the eye and therefore the quality of the grapes that compose it. Smell the white wine of Valdinievole proves pleasant, delicate and distinctive taste of what is highlighted and...